Bailey Bears Sensory Den

Derbyshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bailey Bears Sensory Den scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 21 February 2020 by Derbyshire Dales.

What does this rating mean?

Bailey Bears Sensory Den in Derbyshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Pine Croft,
Ashbourne,
Derbyshire,
DE6 1HS

Bailey Bears Sensory Den Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bailey Bears Sensory Den. The data is published by the FSA under the Open Government Licence.

Who inspects Bailey Bears Sensory Den?

Food hygiene at Bailey Bears Sensory Den is inspected by Derbyshire Dales, the local authority responsible for this area. You can reach them at http://www.derbyshiredales.gov.uk/fhrs or [email protected].

Questions about Bailey Bears Sensory Den

What is Bailey Bears Sensory Den’s food hygiene rating?

Bailey Bears Sensory Den has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 February 2020.

When was Bailey Bears Sensory Den last inspected?

Bailey Bears Sensory Den was last inspected by Derbyshire Dales on 21 February 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.