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Takeaway/sandwich shop 📍 Derby City

Zaza Pizza / Kebab Zone

Derby

Food hygiene rating 4 / 5 · Good

Squeaky clean

Zaza Pizza / Kebab Zone scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 7 August 2025 by Derby City.

What does this rating mean?

Zaza Pizza / Kebab Zone in Derby has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

825 Osmaston Road,
Derby,
DE24 9BQ
Zaza Pizza / Kebab Zone Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Zaza Pizza / Kebab Zone. The data is published by the FSA under the Open Government Licence.

Who inspects Zaza Pizza / Kebab Zone?

Food hygiene at Zaza Pizza / Kebab Zone is inspected by Derby City, the local authority responsible for this area. You can reach them at http://www.derby.gov.uk or [email protected].

Questions about Zaza Pizza / Kebab Zone

What is Zaza Pizza / Kebab Zone’s food hygiene rating?
Zaza Pizza / Kebab Zone has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 August 2025.
When was Zaza Pizza / Kebab Zone last inspected?
Zaza Pizza / Kebab Zone was last inspected by Derby City on 7 August 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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