Sandbank Bakery Ltd

Rhyl

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sandbank Bakery Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 14 November 2017 by Denbighshire.

What does this rating mean?

Sandbank Bakery Ltd in Rhyl has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 Russell Road,
Rhyl,
Denbighshire,
LL18 3BU

Sandbank Bakery Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sandbank Bakery Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Sandbank Bakery Ltd?

Food hygiene at Sandbank Bakery Ltd is inspected by Denbighshire, the local authority responsible for this area. You can reach them at http://www.denbighshire.gov.uk/ or [email protected].

Questions about Sandbank Bakery Ltd

What is Sandbank Bakery Ltd’s food hygiene rating?

Sandbank Bakery Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 November 2017.

When was Sandbank Bakery Ltd last inspected?

Sandbank Bakery Ltd was last inspected by Denbighshire on 14 November 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.