Denbigh Town Football Club

Denbigh

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Denbigh Town Football Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 February 2017 by Denbighshire.

What does this rating mean?

Denbigh Town Football Club in Denbigh has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Central Park Park Street,
Denbigh,
Denbighshire,
LL16 3EU

Denbigh Town Football Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Denbigh Town Football Club. The data is published by the FSA under the Open Government Licence.

Who inspects Denbigh Town Football Club?

Food hygiene at Denbigh Town Football Club is inspected by Denbighshire, the local authority responsible for this area. You can reach them at http://www.denbighshire.gov.uk/ or [email protected].

Questions about Denbigh Town Football Club

What is Denbigh Town Football Club’s food hygiene rating?

Denbigh Town Football Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2017.

When was Denbigh Town Football Club last inspected?

Denbigh Town Football Club was last inspected by Denbighshire on 18 February 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.