Dee Valley Produe Ltd

Llangollen

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dee Valley Produe Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 26 September 2019 by Denbighshire.

What does this rating mean?

Dee Valley Produe Ltd in Llangollen has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Flat At 4 Gwalia Terrace Oak Street,
Llangollen,
Denbighshire,
LL20 8NS

Dee Valley Produe Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dee Valley Produe Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Dee Valley Produe Ltd?

Food hygiene at Dee Valley Produe Ltd is inspected by Denbighshire, the local authority responsible for this area. You can reach them at http://www.denbighshire.gov.uk/ or [email protected].

Questions about Dee Valley Produe Ltd

What is Dee Valley Produe Ltd’s food hygiene rating?

Dee Valley Produe Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 September 2019.

When was Dee Valley Produe Ltd last inspected?

Dee Valley Produe Ltd was last inspected by Denbighshire on 26 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.