Lowfield Grill Kebab

Dartford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Lowfield Grill Kebab scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 24 June 2025 by Dartford.

What does this rating mean?

Lowfield Grill Kebab in Dartford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lowfield Grill,
35 Lowfield Street,
Dartford,
Kent,
DA1 1EW

Lowfield Grill Kebab Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Lowfield Grill Kebab. The data is published by the FSA under the Open Government Licence.

Who inspects Lowfield Grill Kebab?

Food hygiene at Lowfield Grill Kebab is inspected by Dartford, the local authority responsible for this area. You can reach them at http://www.dartford.gov.uk/foodsafety/index.htm or [email protected].

Questions about Lowfield Grill Kebab

What is Lowfield Grill Kebab’s food hygiene rating?

Lowfield Grill Kebab has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 June 2025.

When was Lowfield Grill Kebab last inspected?

Lowfield Grill Kebab was last inspected by Dartford on 24 June 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.