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Restaurant/Cafe/Canteen 📍 Dartford

Joanna's Kitchen

Castle Hill

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Joanna's Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 30 July 2018 by Dartford.

What does this rating mean?

Joanna's Kitchen in Castle Hill has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Taylor Wimpey Sales Office,
Eyres Drive,
Castle Hill,
Ebbsfleet Valley,
DA10 1DF
Joanna's Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Joanna's Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Joanna's Kitchen?

Food hygiene at Joanna's Kitchen is inspected by Dartford, the local authority responsible for this area. You can reach them at http://www.dartford.gov.uk/foodsafety/index.htm or [email protected].

Questions about Joanna's Kitchen

What is Joanna's Kitchen’s food hygiene rating?
Joanna's Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 July 2018.
When was Joanna's Kitchen last inspected?
Joanna's Kitchen was last inspected by Dartford on 30 July 2018.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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