Arriva Bus Depot Canteen

Dartford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Arriva Bus Depot Canteen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 June 2019 by Dartford.

What does this rating mean?

Arriva Bus Depot Canteen in Dartford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kentish Bus And Coach Co Ltd,
1 Central Road,
Dartford,
Kent,
DA1 5BG

Arriva Bus Depot Canteen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Arriva Bus Depot Canteen. The data is published by the FSA under the Open Government Licence.

Who inspects Arriva Bus Depot Canteen?

Food hygiene at Arriva Bus Depot Canteen is inspected by Dartford, the local authority responsible for this area. You can reach them at http://www.dartford.gov.uk/foodsafety/index.htm or [email protected].

Questions about Arriva Bus Depot Canteen

What is Arriva Bus Depot Canteen’s food hygiene rating?

Arriva Bus Depot Canteen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 June 2019.

When was Arriva Bus Depot Canteen last inspected?

Arriva Bus Depot Canteen was last inspected by Dartford on 20 June 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.