Viking Coffee North East

Darlington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Viking Coffee North East scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 February 2024 by Darlington.

What does this rating mean?

Viking Coffee North East in Darlington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Covered Market,
East Row,
Darlington,
DL1 5PX

Viking Coffee North East Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Viking Coffee North East. The data is published by the FSA under the Open Government Licence.

Who inspects Viking Coffee North East?

Food hygiene at Viking Coffee North East is inspected by Darlington, the local authority responsible for this area. You can reach them at http://www.darlington.gov.uk or [email protected].

Questions about Viking Coffee North East

What is Viking Coffee North East’s food hygiene rating?

Viking Coffee North East has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 February 2024.

When was Viking Coffee North East last inspected?

Viking Coffee North East was last inspected by Darlington on 16 February 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.