St Pauls Church And Parish Room

The Common

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Pauls Church And Parish Room scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 1 December 2023 by Dacorum.

What does this rating mean?

St Pauls Church And Parish Room in The Common has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St. Paul's Church,
The Common,
Chipperfield,
WD4 9BS

St Pauls Church And Parish Room Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Pauls Church And Parish Room. The data is published by the FSA under the Open Government Licence.

Who inspects St Pauls Church And Parish Room?

Food hygiene at St Pauls Church And Parish Room is inspected by Dacorum, the local authority responsible for this area. You can reach them at http://www.dacorum.gov.uk or [email protected].

Questions about St Pauls Church And Parish Room

What is St Pauls Church And Parish Room’s food hygiene rating?

St Pauls Church And Parish Room has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 December 2023.

When was St Pauls Church And Parish Room last inspected?

St Pauls Church And Parish Room was last inspected by Dacorum on 1 December 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.