Kinderzimmer Berkhamsted

Berkhamsted

Food hygiene rating 4 / 5 · Good

Squeaky clean

Kinderzimmer Berkhamsted scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 8 January 2026 by Dacorum.

What does this rating mean?

Kinderzimmer Berkhamsted in Berkhamsted has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

203-205 High Street,
Berkhamsted,
Hertfordshire,
HP4 1AD

Kinderzimmer Berkhamsted Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Kinderzimmer Berkhamsted. The data is published by the FSA under the Open Government Licence.

Who inspects Kinderzimmer Berkhamsted?

Food hygiene at Kinderzimmer Berkhamsted is inspected by Dacorum, the local authority responsible for this area. You can reach them at http://www.dacorum.gov.uk or [email protected].

Questions about Kinderzimmer Berkhamsted

What is Kinderzimmer Berkhamsted’s food hygiene rating?

Kinderzimmer Berkhamsted has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 January 2026.

When was Kinderzimmer Berkhamsted last inspected?

Kinderzimmer Berkhamsted was last inspected by Dacorum on 8 January 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.