Dough with the Flow

Hemel Hempstead

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dough with the Flow scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 January 2026 by Dacorum.

What does this rating mean?

Dough with the Flow in Hemel Hempstead has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 18 Maylands Business Centre,
Redbourn Road,
Hemel Hempstead,
Hertfordshire,
HP2 7ES

Dough with the Flow Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dough with the Flow. The data is published by the FSA under the Open Government Licence.

Who inspects Dough with the Flow?

Food hygiene at Dough with the Flow is inspected by Dacorum, the local authority responsible for this area. You can reach them at http://www.dacorum.gov.uk or [email protected].

Questions about Dough with the Flow

What is Dough with the Flow’s food hygiene rating?

Dough with the Flow has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 January 2026.

When was Dough with the Flow last inspected?

Dough with the Flow was last inspected by Dacorum on 15 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.