Cake of Herts by Debbie Louise

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cake of Herts by Debbie Louise scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 16 January 2024 by Dacorum.

What does this rating mean?

Cake of Herts by Debbie Louise has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cake of Herts by Debbie Louise Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cake of Herts by Debbie Louise. The data is published by the FSA under the Open Government Licence.

Who inspects Cake of Herts by Debbie Louise?

Food hygiene at Cake of Herts by Debbie Louise is inspected by Dacorum, the local authority responsible for this area. You can reach them at http://www.dacorum.gov.uk or [email protected].

Questions about Cake of Herts by Debbie Louise

What is Cake of Herts by Debbie Louise’s food hygiene rating?

Cake of Herts by Debbie Louise has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 January 2024.

When was Cake of Herts by Debbie Louise last inspected?

Cake of Herts by Debbie Louise was last inspected by Dacorum on 16 January 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.