The Kiosk @ The Country Park

Albert Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Kiosk @ The Country Park scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 6 July 2024 by Croydon.

What does this rating mean?

The Kiosk @ The Country Park in Albert Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Kiosk,
South Norwood County Park,
Albert Road,
South Norwood,
SE25 4NE

The Kiosk @ The Country Park Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Kiosk @ The Country Park. The data is published by the FSA under the Open Government Licence.

Who inspects The Kiosk @ The Country Park?

Food hygiene at The Kiosk @ The Country Park is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about The Kiosk @ The Country Park

What is The Kiosk @ The Country Park’s food hygiene rating?

The Kiosk @ The Country Park has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 July 2024.

When was The Kiosk @ The Country Park last inspected?

The Kiosk @ The Country Park was last inspected by Croydon on 6 July 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.