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Hospitals/Childcare/Caring Premises 📍 Croydon

The Garwood Foundation

South Croydon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Garwood Foundation scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 April 2024 by Croydon.

What does this rating mean?

The Garwood Foundation in South Croydon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bramley Hill Centre,
27 Bramley Hill,
South Croydon,
CR2 6LX
The Garwood Foundation Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Garwood Foundation. The data is published by the FSA under the Open Government Licence.

Who inspects The Garwood Foundation?

Food hygiene at The Garwood Foundation is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about The Garwood Foundation

What is The Garwood Foundation’s food hygiene rating?
The Garwood Foundation has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 April 2024.
When was The Garwood Foundation last inspected?
The Garwood Foundation was last inspected by Croydon on 10 April 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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