St Chads Primary School

South Norwood

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Chads Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 December 2025 by Croydon.

What does this rating mean?

St Chads Primary School in South Norwood has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Chads Roman Catholic Primary School,
Alverston Gardens,
South Norwood,
London,
SE25 6LR

St Chads Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Chads Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects St Chads Primary School?

Food hygiene at St Chads Primary School is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about St Chads Primary School

What is St Chads Primary School’s food hygiene rating?

St Chads Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 December 2025.

When was St Chads Primary School last inspected?

St Chads Primary School was last inspected by Croydon on 3 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.