Red Gates Primary School

South Croydon

Food hygiene rating 4 / 5 · Good

Squeaky clean

Red Gates Primary School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 26 September 2025 by Croydon.

What does this rating mean?

Red Gates Primary School in South Croydon has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Red Gates School,
Farnborough Avenue,
South Croydon,
CR2 8HD

Red Gates Primary School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Red Gates Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Red Gates Primary School?

Food hygiene at Red Gates Primary School is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about Red Gates Primary School

What is Red Gates Primary School’s food hygiene rating?

Red Gates Primary School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 September 2025.

When was Red Gates Primary School last inspected?

Red Gates Primary School was last inspected by Croydon on 26 September 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.