Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Croydon

Middle Eastern Restaurant

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Middle Eastern Restaurant scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 13 October 2021 by Croydon.

What does this rating mean?

Middle Eastern Restaurant has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

55 London Road,
Croydon,
CR0 2RF
Middle Eastern Restaurant Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Middle Eastern Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Middle Eastern Restaurant?

Food hygiene at Middle Eastern Restaurant is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about Middle Eastern Restaurant

What is Middle Eastern Restaurant’s food hygiene rating?
Middle Eastern Restaurant has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 13 October 2021.
When was Middle Eastern Restaurant last inspected?
Middle Eastern Restaurant was last inspected by Croydon on 13 October 2021.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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