Market Parade Food & Wine

South Norwood

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Market Parade Food & Wine scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 4 July 2025 by Croydon.

What does this rating mean?

Market Parade Food & Wine in South Norwood has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Market Parade,
Portland Road,
South Norwood,
London,
SE25 4PP

Market Parade Food & Wine Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Market Parade Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Market Parade Food & Wine?

Food hygiene at Market Parade Food & Wine is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about Market Parade Food & Wine

What is Market Parade Food & Wine’s food hygiene rating?

Market Parade Food & Wine has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 July 2025.

When was Market Parade Food & Wine last inspected?

Market Parade Food & Wine was last inspected by Croydon on 4 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.