Elizabeth Hammond Day Nursery

South Norwood

Food hygiene rating 4 / 5 · Good

Squeaky clean

Elizabeth Hammond Day Nursery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Generally satisfactory

Last inspected on 19 February 2020 by Croydon.

What does this rating mean?

Elizabeth Hammond Day Nursery in South Norwood has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Albans Church Hall,
1 Whitehorse Lane,
South Norwood,
London,
SE25 6RD

Elizabeth Hammond Day Nursery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Elizabeth Hammond Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Elizabeth Hammond Day Nursery?

Food hygiene at Elizabeth Hammond Day Nursery is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about Elizabeth Hammond Day Nursery

What is Elizabeth Hammond Day Nursery’s food hygiene rating?

Elizabeth Hammond Day Nursery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 February 2020.

When was Elizabeth Hammond Day Nursery last inspected?

Elizabeth Hammond Day Nursery was last inspected by Croydon on 19 February 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.