Cools Kitchen

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cools Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 December 2024 by Croydon.

Rating over time

We have recorded 2 Food Standards Agency inspections for Cools Kitchen, from February 2022 to December 2024.

Food hygiene rating history for Cools Kitchen
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
4 December 2024	5 / 5	Very good

What does this rating mean?

Cools Kitchen in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

21 Portland Road,
South Norwood,
London,
SE25 4UF

This is the official Food Standards Agency hygiene badge for Cools Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Cools Kitchen?

Food hygiene at Cools Kitchen is inspected by Croydon, the local authority responsible for this area. You can reach them at http://www.croydon.gov.uk or [email protected].

Questions about Cools Kitchen

What is Cools Kitchen’s food hygiene rating?

Cools Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 December 2024.

When was Cools Kitchen last inspected?

Cools Kitchen was last inspected by Croydon on 4 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.