W H Smith Check In (Floor 2)

North Terminal Landside

Food hygiene rating 5 / 5 · Very good

Squeaky clean

W H Smith Check In (Floor 2) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 July 2023 by Crawley.

What does this rating mean?

W H Smith Check In (Floor 2) in North Terminal Landside has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

London News Company,
Unit 14,
North Terminal Landside,
Arrivals Road,
RH6 0NP

W H Smith Check In (Floor 2) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for W H Smith Check In (Floor 2). The data is published by the FSA under the Open Government Licence.

Who inspects W H Smith Check In (Floor 2)?

Food hygiene at W H Smith Check In (Floor 2) is inspected by Crawley, the local authority responsible for this area. You can reach them at http://www.crawley.gov.uk or [email protected].

Questions about W H Smith Check In (Floor 2)

What is W H Smith Check In (Floor 2)’s food hygiene rating?

W H Smith Check In (Floor 2) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 July 2023.

When was W H Smith Check In (Floor 2) last inspected?

W H Smith Check In (Floor 2) was last inspected by Crawley on 3 July 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.