ISS At Langley Green Primary

Langley Green

Food hygiene rating 5 / 5 · Very good

Squeaky clean

ISS At Langley Green Primary scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 29 September 2026 by Crawley.

What does this rating mean?

ISS At Langley Green Primary in Langley Green has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Langley Green Primary School,
Stagelands,
Langley Green,
Crawley,
RH11 7PF

ISS At Langley Green Primary Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for ISS At Langley Green Primary. The data is published by the FSA under the Open Government Licence.

Who inspects ISS At Langley Green Primary?

Food hygiene at ISS At Langley Green Primary is inspected by Crawley, the local authority responsible for this area. You can reach them at http://www.crawley.gov.uk or [email protected].

Questions about ISS At Langley Green Primary

What is ISS At Langley Green Primary’s food hygiene rating?

ISS At Langley Green Primary has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 September 2026.

When was ISS At Langley Green Primary last inspected?

ISS At Langley Green Primary was last inspected by Crawley on 29 September 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.