WH Smith Hospitals Ltd

Harrogate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

WH Smith Hospitals Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 June 2023 by North Yorkshire.

What does this rating mean?

WH Smith Hospitals Ltd in Harrogate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Harrogate District Hospital Lancaster Park Road,
Harrogate,
HG2 7SX

WH Smith Hospitals Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for WH Smith Hospitals Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects WH Smith Hospitals Ltd?

Food hygiene at WH Smith Hospitals Ltd is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about WH Smith Hospitals Ltd

What is WH Smith Hospitals Ltd’s food hygiene rating?

WH Smith Hospitals Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 June 2023.

When was WH Smith Hospitals Ltd last inspected?

WH Smith Hospitals Ltd was last inspected by North Yorkshire on 28 June 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.