West End Service Station

Scarborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

West End Service Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 3 December 2024 by North Yorkshire.

What does this rating mean?

West End Service Station in Scarborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

West End Garage Seamer Road,
Scarborough,
YO12 4AB

West End Service Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for West End Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects West End Service Station?

Food hygiene at West End Service Station is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about West End Service Station

What is West End Service Station’s food hygiene rating?

West End Service Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 December 2024.

When was West End Service Station last inspected?

West End Service Station was last inspected by North Yorkshire on 3 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.