The Whole Hogg

Low Marishes

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Whole Hogg scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 26 January 2026 by North Yorkshire.

What does this rating mean?

The Whole Hogg in Low Marishes has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Howe Bridge Farm Howe Bridge To Bellerbyhurn Ro,
Low Marishes,
YO17 6RQ

This is the official Food Standards Agency hygiene badge for The Whole Hogg. The data is published by the FSA under the Open Government Licence.

Who inspects The Whole Hogg?

Food hygiene at The Whole Hogg is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about The Whole Hogg

What is The Whole Hogg’s food hygiene rating?

The Whole Hogg has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 January 2026.

When was The Whole Hogg last inspected?

The Whole Hogg was last inspected by North Yorkshire on 26 January 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.