The Wainstones Hotel

Great Broughton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Wainstones Hotel scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 12 August 2024 by North Yorkshire.

What does this rating mean?

The Wainstones Hotel in Great Broughton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

31 High Street,
Great Broughton,
TS9 7EW

The Wainstones Hotel Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Wainstones Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects The Wainstones Hotel?

Food hygiene at The Wainstones Hotel is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about The Wainstones Hotel

What is The Wainstones Hotel’s food hygiene rating?

The Wainstones Hotel has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 August 2024.

When was The Wainstones Hotel last inspected?

The Wainstones Hotel was last inspected by North Yorkshire on 12 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.