Starbake Patisseries Harrogate

Harrogate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Starbake Patisseries Harrogate scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 January 2025 by North Yorkshire.

What does this rating mean?

Starbake Patisseries Harrogate in Harrogate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

63 Knaresborough Road,
Harrogate,
HG2 7LT

Starbake Patisseries Harrogate Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Starbake Patisseries Harrogate. The data is published by the FSA under the Open Government Licence.

Who inspects Starbake Patisseries Harrogate?

Food hygiene at Starbake Patisseries Harrogate is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Starbake Patisseries Harrogate

What is Starbake Patisseries Harrogate’s food hygiene rating?

Starbake Patisseries Harrogate has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 January 2025.

When was Starbake Patisseries Harrogate last inspected?

Starbake Patisseries Harrogate was last inspected by North Yorkshire on 7 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.