South Cliff Recreation Club

Scarborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

South Cliff Recreation Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 2 December 2022 by North Yorkshire.

What does this rating mean?

South Cliff Recreation Club in Scarborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 Filey Road,
Scarborough,
YO11 2SD

South Cliff Recreation Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for South Cliff Recreation Club. The data is published by the FSA under the Open Government Licence.

Who inspects South Cliff Recreation Club?

Food hygiene at South Cliff Recreation Club is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about South Cliff Recreation Club

What is South Cliff Recreation Club’s food hygiene rating?

South Cliff Recreation Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 December 2022.

When was South Cliff Recreation Club last inspected?

South Cliff Recreation Club was last inspected by North Yorkshire on 2 December 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.