Rigg Farm Montessori Nursery

Beckwithshaw

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rigg Farm Montessori Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 June 2024 by North Yorkshire.

What does this rating mean?

Rigg Farm Montessori Nursery in Beckwithshaw has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rigg Farm Briscoe Ridge Lane,
Beckwithshaw,
HG3 1QY

Rigg Farm Montessori Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rigg Farm Montessori Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Rigg Farm Montessori Nursery?

Food hygiene at Rigg Farm Montessori Nursery is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Rigg Farm Montessori Nursery

What is Rigg Farm Montessori Nursery’s food hygiene rating?

Rigg Farm Montessori Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 June 2024.

When was Rigg Farm Montessori Nursery last inspected?

Rigg Farm Montessori Nursery was last inspected by North Yorkshire on 11 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.