Off The Scale Castleton

Whitby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Off The Scale Castleton scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 December 2022 by North Yorkshire.

What does this rating mean?

Off The Scale Castleton in Whitby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 Church Street,
Whitby,
YO21 2EQ

Off The Scale Castleton Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Off The Scale Castleton. The data is published by the FSA under the Open Government Licence.

Who inspects Off The Scale Castleton?

Food hygiene at Off The Scale Castleton is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Off The Scale Castleton

What is Off The Scale Castleton’s food hygiene rating?

Off The Scale Castleton has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 December 2022.

When was Off The Scale Castleton last inspected?

Off The Scale Castleton was last inspected by North Yorkshire on 20 December 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.