Low Skibeden Farmhouse

Skipton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Low Skibeden Farmhouse scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 May 2018 by North Yorkshire.

What does this rating mean?

Low Skibeden Farmhouse in Skipton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Low Skibeden Farm Harrogate Road,
Skipton,
BD23 6AB

Low Skibeden Farmhouse Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Low Skibeden Farmhouse. The data is published by the FSA under the Open Government Licence.

Who inspects Low Skibeden Farmhouse?

Food hygiene at Low Skibeden Farmhouse is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Low Skibeden Farmhouse

What is Low Skibeden Farmhouse’s food hygiene rating?

Low Skibeden Farmhouse has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 May 2018.

When was Low Skibeden Farmhouse last inspected?

Low Skibeden Farmhouse was last inspected by North Yorkshire on 2 May 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.