Langthornes Buffalo Produce

Brompton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Langthornes Buffalo Produce scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 21 April 2026 by North Yorkshire.

What does this rating mean?

Langthornes Buffalo Produce in Brompton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Crawford Grange Brompton Lane To Crawford Gran,
Brompton,
DL6 2PD

Langthornes Buffalo Produce Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Langthornes Buffalo Produce. The data is published by the FSA under the Open Government Licence.

Who inspects Langthornes Buffalo Produce?

Food hygiene at Langthornes Buffalo Produce is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Langthornes Buffalo Produce

What is Langthornes Buffalo Produce’s food hygiene rating?

Langthornes Buffalo Produce has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 April 2026.

When was Langthornes Buffalo Produce last inspected?

Langthornes Buffalo Produce was last inspected by North Yorkshire on 21 April 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.