J E Audsley Butchers

Harrogate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

J E Audsley Butchers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 December 2025 by North Yorkshire.

What does this rating mean?

J E Audsley Butchers in Harrogate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

47 St Winifreds Avenue West,
Harrogate,
HG2 8LS

J E Audsley Butchers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for J E Audsley Butchers. The data is published by the FSA under the Open Government Licence.

Who inspects J E Audsley Butchers?

Food hygiene at J E Audsley Butchers is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about J E Audsley Butchers

What is J E Audsley Butchers’s food hygiene rating?

J E Audsley Butchers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 December 2025.

When was J E Audsley Butchers last inspected?

J E Audsley Butchers was last inspected by North Yorkshire on 2 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.