Ivy Bank Campsite Kiosk

Kirkby Malzeard

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ivy Bank Campsite Kiosk scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 August 2024 by North Yorkshire.

What does this rating mean?

Ivy Bank Campsite Kiosk in Kirkby Malzeard has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ivy Bank Campsite Galphay Road,
Kirkby Malzeard,
HG4 3SS

Ivy Bank Campsite Kiosk Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ivy Bank Campsite Kiosk. The data is published by the FSA under the Open Government Licence.

Who inspects Ivy Bank Campsite Kiosk?

Food hygiene at Ivy Bank Campsite Kiosk is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Ivy Bank Campsite Kiosk

What is Ivy Bank Campsite Kiosk’s food hygiene rating?

Ivy Bank Campsite Kiosk has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 August 2024.

When was Ivy Bank Campsite Kiosk last inspected?

Ivy Bank Campsite Kiosk was last inspected by North Yorkshire on 16 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.