Harrogate Garden Centre

Bishop Monkton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Harrogate Garden Centre scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 22 January 2026 by North Yorkshire.

What does this rating mean?

Harrogate Garden Centre in Bishop Monkton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Garden Centre Harrogate Road,
Bishop Monkton,
HG3 3QD

Harrogate Garden Centre Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Harrogate Garden Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Harrogate Garden Centre?

Food hygiene at Harrogate Garden Centre is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Harrogate Garden Centre

What is Harrogate Garden Centre’s food hygiene rating?

Harrogate Garden Centre has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 January 2026.

When was Harrogate Garden Centre last inspected?

Harrogate Garden Centre was last inspected by North Yorkshire on 22 January 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.