Harrogate Ex-Service Mens Club

Harrogate

Food hygiene rating 4 / 5 · Good

Squeaky clean

Harrogate Ex-Service Mens Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 29 April 2016 by North Yorkshire.

What does this rating mean?

Harrogate Ex-Service Mens Club in Harrogate has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

East Parade,
Harrogate,
HG1 5LT

Harrogate Ex-Service Mens Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Harrogate Ex-Service Mens Club. The data is published by the FSA under the Open Government Licence.

Who inspects Harrogate Ex-Service Mens Club?

Food hygiene at Harrogate Ex-Service Mens Club is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Harrogate Ex-Service Mens Club

What is Harrogate Ex-Service Mens Club’s food hygiene rating?

Harrogate Ex-Service Mens Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 April 2016.

When was Harrogate Ex-Service Mens Club last inspected?

Harrogate Ex-Service Mens Club was last inspected by North Yorkshire on 29 April 2016.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.