Fresh Bite BBQ And Curries

Harrogate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fresh Bite BBQ And Curries scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 August 2024 by North Yorkshire.

What does this rating mean?

Fresh Bite BBQ And Curries in Harrogate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

61 Cawthorn Avenue,
Harrogate,
HG2 7QD

Fresh Bite BBQ And Curries Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fresh Bite BBQ And Curries. The data is published by the FSA under the Open Government Licence.

Who inspects Fresh Bite BBQ And Curries?

Food hygiene at Fresh Bite BBQ And Curries is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Fresh Bite BBQ And Curries

What is Fresh Bite BBQ And Curries’s food hygiene rating?

Fresh Bite BBQ And Curries has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 August 2024.

When was Fresh Bite BBQ And Curries last inspected?

Fresh Bite BBQ And Curries was last inspected by North Yorkshire on 7 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.