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Eastfield Farm Meats

Rillington

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 28 May 2025 by North Yorkshire.

What does this rating mean?

Eastfield Farm Meats in Rillington has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Eastfield Farm Scarborough Road,
Rillington,
YO17 8LH
Eastfield Farm Meats Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Eastfield Farm Meats. The data is published by the FSA under the Open Government Licence.

Who inspects Eastfield Farm Meats?

Food hygiene at Eastfield Farm Meats is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Eastfield Farm Meats

What is Eastfield Farm Meats’s food hygiene rating?
Eastfield Farm Meats has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 28 May 2025.
When was Eastfield Farm Meats last inspected?
Eastfield Farm Meats was last inspected by North Yorkshire on 28 May 2025.
Is a 3 out of 5 hygiene rating good?
A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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