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Restaurant/Cafe/Canteen 📍 Craven

Callons Cafe/Bar

KEIGHLEY

Food hygiene rating 4 / 5 · Good

Squeaky clean

Callons Cafe/Bar scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 16 January 2025 by North Yorkshire.

What does this rating mean?

Callons Cafe/Bar in KEIGHLEY has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Main Street,
Cross Hills,
KEIGHLEY,
BD20 8TB
Callons Cafe/Bar Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Callons Cafe/Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Callons Cafe/Bar?

Food hygiene at Callons Cafe/Bar is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Callons Cafe/Bar

What is Callons Cafe/Bar’s food hygiene rating?
Callons Cafe/Bar has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 January 2025.
When was Callons Cafe/Bar last inspected?
Callons Cafe/Bar was last inspected by North Yorkshire on 16 January 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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