Burger Bar And Ice Cream

Scarborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Burger Bar And Ice Cream scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 14 June 2024 by North Yorkshire.

What does this rating mean?

Burger Bar And Ice Cream in Scarborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kiosk 2 East Pier,
Scarborough,
YO11 1PG

Burger Bar And Ice Cream Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Burger Bar And Ice Cream. The data is published by the FSA under the Open Government Licence.

Who inspects Burger Bar And Ice Cream?

Food hygiene at Burger Bar And Ice Cream is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Burger Bar And Ice Cream

What is Burger Bar And Ice Cream’s food hygiene rating?

Burger Bar And Ice Cream has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 June 2024.

When was Burger Bar And Ice Cream last inspected?

Burger Bar And Ice Cream was last inspected by North Yorkshire on 14 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.