Bilton Park Village Farm

Harrogate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bilton Park Village Farm scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 29 August 2019 by North Yorkshire.

What does this rating mean?

Bilton Park Village Farm in Harrogate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Village Farm Caravan Site Bilton Lane,
Harrogate,
HG1 4DL

Bilton Park Village Farm Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bilton Park Village Farm. The data is published by the FSA under the Open Government Licence.

Who inspects Bilton Park Village Farm?

Food hygiene at Bilton Park Village Farm is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Bilton Park Village Farm

What is Bilton Park Village Farm’s food hygiene rating?

Bilton Park Village Farm has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 August 2019.

When was Bilton Park Village Farm last inspected?

Bilton Park Village Farm was last inspected by North Yorkshire on 29 August 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.