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Bilton Community Centre

Harrogate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bilton Community Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 March 2025 by North Yorkshire.

What does this rating mean?

Bilton Community Centre in Harrogate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bilton Community Centre 48 Bilton Lane,
Harrogate,
HG1 3DU
Bilton Community Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bilton Community Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Bilton Community Centre?

Food hygiene at Bilton Community Centre is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Bilton Community Centre

What is Bilton Community Centre’s food hygiene rating?
Bilton Community Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 March 2025.
When was Bilton Community Centre last inspected?
Bilton Community Centre was last inspected by North Yorkshire on 20 March 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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