Amir And Kamys Pizza Plaza

Scarborough

Food hygiene rating 4 / 5 · Good

Squeaky clean

Amir And Kamys Pizza Plaza scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 25 February 2026 by North Yorkshire.

What does this rating mean?

Amir And Kamys Pizza Plaza in Scarborough has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Osgodby Post Office 12 Osgodby Lane,
Scarborough,
YO11 3QE

Amir And Kamys Pizza Plaza Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Amir And Kamys Pizza Plaza. The data is published by the FSA under the Open Government Licence.

Who inspects Amir And Kamys Pizza Plaza?

Food hygiene at Amir And Kamys Pizza Plaza is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about Amir And Kamys Pizza Plaza

What is Amir And Kamys Pizza Plaza’s food hygiene rating?

Amir And Kamys Pizza Plaza has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 February 2026.

When was Amir And Kamys Pizza Plaza last inspected?

Amir And Kamys Pizza Plaza was last inspected by North Yorkshire on 25 February 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.