1882 Cafe And Bistro

Northallerton

Food hygiene rating 4 / 5 · Good

Squeaky clean

1882 Cafe And Bistro scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 2 September 2024 by North Yorkshire.

What does this rating mean?

1882 Cafe And Bistro in Northallerton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

197 High Street,
Northallerton,
DL7 8LF

1882 Cafe And Bistro Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for 1882 Cafe And Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects 1882 Cafe And Bistro?

Food hygiene at 1882 Cafe And Bistro is inspected by North Yorkshire, the local authority responsible for this area. You can reach them at https://www.northyorks.gov.uk/ or [email protected].

Questions about 1882 Cafe And Bistro

What is 1882 Cafe And Bistro’s food hygiene rating?

1882 Cafe And Bistro has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 September 2024.

When was 1882 Cafe And Bistro last inspected?

1882 Cafe And Bistro was last inspected by North Yorkshire on 2 September 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.