National Food Store Smakolyk

Coventry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

National Food Store Smakolyk scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 27 May 2021 by Coventry.

What does this rating mean?

National Food Store Smakolyk in Coventry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

National Food Store Smakolyk 71-73 Riley Square,
Coventry,
CV2 1LY

National Food Store Smakolyk Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for National Food Store Smakolyk. The data is published by the FSA under the Open Government Licence.

Who inspects National Food Store Smakolyk?

Food hygiene at National Food Store Smakolyk is inspected by Coventry, the local authority responsible for this area. You can reach them at http://www.coventry.gov.uk or [email protected].

Questions about National Food Store Smakolyk

What is National Food Store Smakolyk’s food hygiene rating?

National Food Store Smakolyk has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 May 2021.

When was National Food Store Smakolyk last inspected?

National Food Store Smakolyk was last inspected by Coventry on 27 May 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.