Moat House Primary School

Coventry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Moat House Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 21 November 2025 by Coventry.

What does this rating mean?

Moat House Primary School in Coventry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Moat House Primary School Deedmore Road,
Coventry,
CV2 2AA

Moat House Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Moat House Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Moat House Primary School?

Food hygiene at Moat House Primary School is inspected by Coventry, the local authority responsible for this area. You can reach them at http://www.coventry.gov.uk or [email protected].

Questions about Moat House Primary School

What is Moat House Primary School’s food hygiene rating?

Moat House Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 November 2025.

When was Moat House Primary School last inspected?

Moat House Primary School was last inspected by Coventry on 21 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.