Dodgy
Dinners
Other catering premises 📍 Coventry

Best Pizza and Burgers

Coventry

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Best Pizza and Burgers scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 22 December 2025 by Coventry.

What does this rating mean?

Best Pizza and Burgers in Coventry has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 Riley Square,
Coventry,
CV2 1LX
Best Pizza and Burgers Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Best Pizza and Burgers. The data is published by the FSA under the Open Government Licence.

Who inspects Best Pizza and Burgers?

Food hygiene at Best Pizza and Burgers is inspected by Coventry, the local authority responsible for this area. You can reach them at http://www.coventry.gov.uk or [email protected].

Questions about Best Pizza and Burgers

What is Best Pizza and Burgers’s food hygiene rating?
Best Pizza and Burgers has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 22 December 2025.
When was Best Pizza and Burgers last inspected?
Best Pizza and Burgers was last inspected by Coventry on 22 December 2025.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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