Asianpearl Mart Ltd T/A Dadyal

Coventry

Food hygiene rating 4 / 5 · Good

Squeaky clean

Asianpearl Mart Ltd T/A Dadyal scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 14 November 2024 by Coventry.

What does this rating mean?

Asianpearl Mart Ltd T/A Dadyal in Coventry has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

511 Foleshill Road,
Coventry,
CV6 5AU

Asianpearl Mart Ltd T/A Dadyal Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Asianpearl Mart Ltd T/A Dadyal. The data is published by the FSA under the Open Government Licence.

Who inspects Asianpearl Mart Ltd T/A Dadyal?

Food hygiene at Asianpearl Mart Ltd T/A Dadyal is inspected by Coventry, the local authority responsible for this area. You can reach them at http://www.coventry.gov.uk or [email protected].

Questions about Asianpearl Mart Ltd T/A Dadyal

What is Asianpearl Mart Ltd T/A Dadyal’s food hygiene rating?

Asianpearl Mart Ltd T/A Dadyal has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 November 2024.

When was Asianpearl Mart Ltd T/A Dadyal last inspected?

Asianpearl Mart Ltd T/A Dadyal was last inspected by Coventry on 14 November 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.