The Old Cafe Cirencester

Gloucestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Old Cafe Cirencester scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 4 November 2025 by Cotswold.

What does this rating mean?

The Old Cafe Cirencester in Gloucestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

50 Cricklade Street,
Cirencester,
Gloucestershire,
GL7 1JN

The Old Cafe Cirencester Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Old Cafe Cirencester. The data is published by the FSA under the Open Government Licence.

Who inspects The Old Cafe Cirencester?

Food hygiene at The Old Cafe Cirencester is inspected by Cotswold, the local authority responsible for this area. You can reach them at http://www.cotswold.gov.uk or [email protected].

Questions about The Old Cafe Cirencester

What is The Old Cafe Cirencester’s food hygiene rating?

The Old Cafe Cirencester has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 November 2025.

When was The Old Cafe Cirencester last inspected?

The Old Cafe Cirencester was last inspected by Cotswold on 4 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.